Dear Customers,
From now on we will serve you our renewed lunch menu!
Our team of Chefs has carefully crafted delicious dishes that are both classic and modern,
with a focus on fresh, local and individual ingredients.
Each week you can enjoy:
Appetizers : light full soups, fresh salad and surprising appetizers.
Main courses : A variety of meat and fish prepared with passion and creativity.
Desserts: Delicious sweets to perfectly complement your meal.
LUNCH MENU
(Available from Oct. 7 until Oct. 12 )
Appetizer from the Chef
***
Beef carpaccio Italian style
OR
Beet tartare with fresh goat cheese, candied figs and honey
OR
Shrimp croquette with rouille sauce and curly parsley
***
Skipper's mussels with frites
OR
Horse fillet pur with Chef's sauce, endive salad and croquettes
OR
Chicken brochette with homemade barbecue sauce, salad and fries
OR
Monkfish with grandmother's spinach-mustard sauce and mashed potatoes
***
Fresh fruit with vanilla ice cream
OR
Tarte Tatin with speculoos ice cream
OR
Moelleux of chocolate with almond ice cream
Lunch menu: € 36,00
Lunch menu with dessert: € 41,00