The new fox menu

Chef's Amuse
***
Scallops with Jerusalem artichoke mousse, caramelized chicory and white butter sauce
OR
venetian beef tenderloin carpaccio with truffle dressing
***
Guinea fowl fillet with fried foie gras, cranberry jam, caramelized chicory, forest mushroom sauce, and croquettes
OR
Skreifilet with beurre blanc, gnocchi, and caper berries
***
Raspberry tiramisu with limoncello and white chocolate
OR
Chef's selection of cheeses with nut bread and fig jam
 
Menu: € 72 p.p.
With a glass of Champagne: + € 12 p.p.
With custom sommelier wines: + € 28 p.p.
With non-alcoholic wines: + € 18 p.p.

suggestions

appetizers

Everything freshly made

suggestions

Main courses

Made with love

hot starters

cold starters

  • Scampi 6 pieces €20.00

    with Chef's sauce or with garlic & fresh herbs

  • Scampi 10 pieces €32.00

    with Chef's sauce or with garlic & fresh herbs

  • Cheese croquettes (2 pieces) €18.00

    with seasonal salad

  • Duo of cheese and shrimp croquettes €20.00

    with seasonal salad

  • Shrimp croquettes (2 pieces) €26.00

    With hand-peeled North Sea shrimp & seasonal salad

  • Beef carpaccio with Parmesan cheese, arugula, and cherry tomatoes 24€
  • Smoked Irish salmon with toast, dill sauce, chopped parsley and shallots Daily price
  • Iberian ham with garlic bread and sauce vierge 28.00

salads

Pastas

  • Caesar salad €26.00

    With chicken slices, Parmesan shavings and garlic rolls

  • Goat cheese salad €30.00

    goat cheese in bacon jacket with caramelized apples

  • Chef's salad €30.00

    with scampi, chicken & feta cheese

  • Salad with smoked salmon Daily price

    with avocado & herb dressing

  • Quinoa salad with scampi €32.00

    with avocado & mango

Children's dishes

Fish dishes

  • Children's steak with fries €20.00
  • Chicken breast with apple sauce and croquettes €14.00

    1 piece

  • Chicken breast with apple sauce and croquettes €24.00

    2 pieces

  • Chicken chipolatta with sweet and sour sauce and fries €13.00
  • Children's pasta with tomato sauce (slightly spicy) € 12,00
  • Baked salmon fillet daily price

    With salad, fries & béarnaise sauce

  • Fried sole daily price

    'Meunière' with fries

  • Fried eel € 38,00

    with tartar sauce and fries

  • Fried eel €40.00

    in cream sauce with mushrooms, chives and shallots and fries

Meat dishes

supplements

Beef - lamb - poultry

Vegetables - sauces - extras

  • American steak with fries €32.00
  • Irish Filet Pûr ‘Angus’ with French fries €49.00

    1 piece

  • Irish Steak 'Angus' with fries € 30,00
  • Irish Angus Entrecôte with French fries €44.00
  • Irish Angus ribeye steak with fries €80.00

    2 pers. min.baking time ~ 40 min

  • Mixed grill with fries €38.00

    lamb, chipolatas, chicken breast, beef

  • Lamb crown €40.00

    with thyme and honey sauce accompanied by Gratin Dauphinois and warm greens

  • Quails of the chef € 30,00

    With bacon, mushrooms and natural French fries

  • Chicken skewer with fries €26.50

    with bacon, peppers and onions

  • Braised greens (1 pers.) € 5,00
  • Steamed greens (1 pers.) € 5,00
  • Mixed raw greens (1 pers.) € 3,00
  • Chicory salad (1 pers.) € 3,00
  • Fried Mushrooms (1 person) €6.00
  • Mushroom cream sauce €4.50
  • Broken pepper cream sauce €4.50
  • Provencal sauce € 4,50
  • Béarnaise sauce €5.50
  • Choron sauce € 5,50
  • Gratin Dauphinois € 5,00
  • Miscellaneous € 3,00

    French fries, mashed potatoes, croquettes, wet potatoes, fried fries € 3.00 Applesauce

Wine suggestion with game

Clon 98 - Ribera del Duero 2021 (Casa Rojo)

- Vole, velvety red wine with black fruit, spiciness and a hint of vanilla.
(Ideal, with all our game dishes)

To conclude

Desserts

  • Sorbet mix € 10,00
  • Crème brûlée €11.00
  • Sabayon with vanilla ice cream € 14,50
  • Tiramisu with speculoos € 10,50
  • Moelleux with vanilla ice cream and whipped cream € 14,00
  • Cheese plate with note bread € 14,50
  • Various ice creams
  • Various pancakes

    Only from 2 p.m. to 6 p.m.

The new fox wishes you happy holidays

Please note that we will be closed from Dec. 23 through Dec. 31. 
We look forward to welcoming you back at New Year